Tutti Frutti’s Cashier Needs to Calm Down

Tutti Frutti's cashier in Addison needs to calm down. We immediately wondered what was up with this particular Tutti Frutti cashier the first time she scared us. It all started when we noticed vegan chocolate yogurt without seeing non-vegan chocolate yogurt as an option. This kind of yogurt confusion doesn't mean we hate each and every vegan on Earth. It means we are curious as to whether there...

La Madeleine = Almost Tuna Melt Joy

In case internet people are wondering why anyone would write about La Madeleine, there’s an above average adequate reason for doing so. Stop in your tracks while refraining from all food snob behavior.Writing about La Madeleine is the right thing to do all because of their crazy great tuna melt sandwich. This is not normal. Just like writing about a massive chain is not normal. When a person...

Catherine Martin = Funniest Food Writer in Texas

Predicting Catherine Martin will win a James Beard Award for some kind of random food article in the future is easier than behaving on twitter. People on the internet who do not know about Catherine Martin need to calm down. There is unfortunately a huge void existing within your sad existence for not reading her blog— Arbitrary Criticism. After first hearing about this blog, I wondered how she...

Osteria Mazzantini

HOUSTON – Complete honesty will result in being freed from this epic food-writing fail. Almost zero dish details from dinner at Osteria Mazzantini are available. For the last two hours I’ve tried to figure out how this could have happened. After blowing this tasting big time, I deserve to be locked in a dark closet without my iPhone for no less than 2 days. We aren’t talking about a chain,...

La Lupita

We first met the chef and owners during a tasting soon after Luca & Leonardo opened. Whatever anyone’s opinion of Luca & Leonardo or La Lupita may be, there’s no denying both restaurants have easy-on-the-eyes decor that is not a bore. And that’s enough about decor. Make no mistake, this guy appears to have poured his heart and soul into every aspect of his restaurants, which makes it even...