Month: January 2011

Bootsie’s Heritage Cafe

Ashli Michelle January 29, 2011 4 Comments
The level of respect the chefs have for each other at Bootsie’s Heritage Cafe is intense. With Widespread Panic playing in the background, owner-chef Randy Rucker sat down to elaborate on his fascinating philosophy… “I am no more important than anyone at Bootsie’s, which in turn makes us unique. It’s all because of them, every day.... all day.” With strong conviction, Rucker spoke...

Feast

Ashli Michelle January 21, 2011 1 Comment
Richard Knight & James Silk, chef-owners of Feast, have brilliantly mastered their craft, bringing the menu to a level of rustic European fabulousness not many restaurants will ever achieve. It’s different on every level imaginable. Frank Bruni, the critic of all critics from the New York Times, raved about Feast, saying “Feast has no real peer in New York, Chicago, Los Angeles and other...

Latin Bites Café

Ashli Michelle January 5, 2011 1 Comment
Chef Roberto Castre is an artist & Latin Bites Café is his masterpiece! The Peruvian inspired menu will entice your appetite, leaving you scratching at the door for more. Chef Castre creates each entrée with remarkable ease, showcasing an array of eclectic dishes with stunning presentation. Latin Bites’ website enlightens basic humans on the fusion of Latin flavors… “His passion for food...